Does the Gluten-free Portland News Ever Stop?

In case you missed it, Willamette Week ran a piece on New Cascadia Traditional GF bakery. You can read it here.

A few sweet years ago, yours truly had to quit writing restaurant reviews due to the celiac diagnosis. At that time, I pitched pieces to editors about GF dining around town and the response? Crickets. Now the local media can’t stop writing about it. Go figure.

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Filed under food, Food allergies, Glorious Food, Gluten-free vegan, Restaurants

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