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Archive for the ‘Okie foods’ Category

Pigs’ Feet

I love me some pigs’ feet, a.k.a. “trotters,” if you are feeling fancy. The problem is that so many recipes call for them as part of something else, instead of the main attraction. And when they are part of something else, it’s often in the form of a stew. Not complaining, but I prefer them [...]

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My Okie Beans

For some reason, I just can’t make beans as good as my dad makes them, despite documenting his technique. I don’t know why, and it’s frustrating. Argh! The thing is, I really love beans. Beans, cornbread, and iced tea is definitely one of my favorite meals. I won’t talk about cornbread in milk here, but [...]

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